Freeganism for CharityThe following is an interview I did with Ginger Freebird aka the Secret Freegan. You can listen to the audio interview here.
Tiffany Washko:
This is Tiffany, and I am speaking with Ginger Freebird.
I Welcome, Ginger.
I’m going to go ahead and ask you a couple of questions.
I’m glad to have you here.
My first question is, what exactly is freeganism, for those that
don’t know?
Ginger Freebird:
Yes.
Freeganism is a term that was coined from free and from vegan.
Freegans live without consuming a lot of things in their lifestyle.
Many of them are vegan, which is vegetarian without the dairy.
So, they’re looking for strategies to live without buying
all the things that Americans think we need to buy.
Specifically, getting food from bins behind grocery stores.
Fresh food, today’s food, that is sitting there in boxes just out of
the fridge, and using that to eat and in my case to feed many of the
homeless people.
Tiffany Washko:
Great.
How exactly did you get started doing this?
Would you also call it dumpster diving, or do you prefer one term or
the other?
Ginger Freebird:
Lately, I’ve come up with the word Food
Activist, and Homeless Advocate, Environmentalist, Food Rescuer, a lot of
different terms. I don’t
actually dive into dumpsters.
I think it would be pretty dangerous to actually go in.
There is broken glass, there are nails from broken palettes that they
stack the food on a lot of times, spaghetti sauce, and cans of open paint
that people throw in. Not to
mention raccoons and squirrels sometimes.
I blame getting started into this lifestyle on Oprah.
I’m an Oprah fan. On
February 27th, 2008 she had a show about what she called Freegans.
These are educated people in New York City that go out at night and
find good food in bins and use that for their groceries.
I never thought I’d do something like this.
I’ve got college degrees, education.
I never thought I’d look in a bin.
You think old moldy food, and bugs, and things.
But, my curiosity was great.
I looked in a local bin behind a grocery store and was
shocked to find 6 feet wide, 6 feet deep, 6 feet tall of fresh fruit in
boxes just sitting there. And
vegetables, broccoli, pineapple, tomatoes, apples, New Zealand kiwi.
All sorts of organic vegetables, because they’re more expensive and
don’t sell as much. Oranges,
grapefruits, celery, strawberries.
It was like finding a tree of plenty. I’ve always been an avid garage sale person.
I like a good bargain, and I like recycling and living green.
I’ve also always been an avid gardener and vegetable gardener.
I like getting my hands dirty and planting seeds, and watching them
grow. To see all this beautiful food, these voluptuous
vegetables and juicy fruits that were absolutely fine to be thrown away was
amazing. So, I just took the
boxes out and put them in my trunk.
I came home, cleaned them, chopped and froze some and ate them.
I’ve had smoothies for 9 months now every day.
The most delicious smoothies.
Oprah got me started with my curiosity.
Then I got the idea that there’s so
I found two shelters that are open 24 hours a day, 7 days
a week to receive food. They
don’t ask where it comes from, they can see that it’s good.
There are some shelters that have stricter laws and the foods must be
packaged, so they will not take fresh fruits and vegetables.
Also, I first called the local police non-emergency line
to see what the laws were, if it was illegal to take things out of store
bins. They said it really
wasn’t and no one had ever been arrested for that.
So, I felt more comfortable.
You almost feel like you’re stealing or doing something
you shouldn’t be doing, because it’s not accepted by society.
They think you’re a bum, you’re a desperate person, and it’s
disgusting. They don’t see that
it’s just like taking everything out of your refrigerator and placing it in
a clean plastic bag, putting it in your bin, and then going out in 20
minutes and taking that bag in and putting the items back in your
refrigerator. That’s about how
disgusting it is.
Tiffany Washko:
That’s a great story.
First, when I think about taking food from a dumpster behind a store,
I’m thinking that they’re throwing out the stuff that’s bad.
Has that been your experience?
Are you finding perfectly good fresh food in the garbage can that was
thrown out for some unforeseen reason?
Ginger Freebird:
Yes.
I’m finding about 90 percent of it is just fine.
The fruits and vegetables may have a small bruise or brown leaf.
They just simply have to make room for the new vegetables and fruits
coming in, I think. Also, there’s strict policies with yogurts, pizzas,
frozen goods, and so on. They
will throw it out on the expiration date.
But, I have checked with a large food bank and they say that most of
these things are good for 6 days after their expiration date, as long as
they were kept properly refrigerated at 41 degrees.
I check certain bins often, and then I know that it’s
just been thrown out and I can feel that it’s still cold.
Then I get it right home and into the fridge or freezer.
I sort through. There
may be some, often one broken jar of spaghetti sauce in an area.
So, it can be a mess at times.
Tiffany Washko:
How did you make the leap from just curiosity
looking into a couple of these bins to deciding that you were going to make
it charitable work?
Ginger Freebird:
I’ve always had compassion for homeless people
and the less fortunate. I don’t
like to see things go to waste, and it just seemed natural to make this
connection. To know I’m within
half an hour of thousands of people being hungry that can’t get to this
food. Then I put a little ad on Craigslist for any drivers that
would like to help distribute the food and they would get a free box of food
themselves for doing it to help pay for their gas.
It’s helped several people that are the working poor, or that want to
help out. It came to be that
they saw the quality of the food they were getting. The main comments I got from the shelters were, “There’s
so many fresh fruits and vegetables we don’t get from the food banks.”
The food banks do a wonderful job and the stores donate to them every
day, but there’s still, I’ve estimated conservatively, each store throws
away about 500 dollars worth of good fresh food every day, which is 18,000
dollars a month, which is 150,000 a year.
A city with 400 stores is 72 million dollars worth of good, usable
food. The problem is getting it quickly.
It needs to get quickly to a shelter within an hour or so if it’s a
non-refrigerated vehicle in order to stay safe.
So, that’s what I’m trying to do is coordinate where we can get it
quickly to these places. A runaway teen shelter called me and said, “I hear you’re
giving all these good cinnamon rolls, fruits, and vegetables to this other
place. Could you please help us
out? We’ll send a driver out.”
So, they send their own driver out once a week and then they even
donated a nice refrigerator to me to have in the garage so that I have two
now. I often have about 200
pounds of food every week and I can collect more to give them if I can
refrigerate it for a couple of days and not have to gather it all in that
one day. It’s satisfying.
There’s something about physically going out and doing this work.
It is physically demanding.
And then meeting a need, it just feels good.
It’s such a nice break from computer work and paper work, and things
that take forever. Here you
just do something and it’s actually helping people immediately.
It feels good. One story they had that one teenager got a job and needed
roller blades to get over there quickly.
Because now they have to spend much less on groceries, since I’m
providing them they were able to spend 40 dollars on roller blades for him,
and he was able to go to work.
So, it stopped his cycle of addictions, and problems, and so on.
It was a big part of the way he was helped to get a job and change
his life. Another time, I found blankets in the bin.
On the weekends, the normal American citizens just throw all their
stuff in the bins at stores if they happen to be moving, or happen to have
stuff they don’t want. I found a real sick comforter, it had one rip.
I donated it to the shelter.
The next week they told me that it kept one boy from having to sleep
on the cement floor of the men’s shelter, because there wasn’t room for him
elsewhere. So, he got to sleep
on that blanket. In fact, their whole budget has gone from 500 dollars a
week that they used to spend on groceries, now they’re spending 50 dollars a
week on groceries.
Tiffany Washko:
Those are some amazing stories.
That’s wonderful that they’re telling you, and you’re seeing what
you’re able to accomplish and how you’re helping people.
Ginger Freebird:
Yes.
It’s great, because they’re getting a lot of budget cut backs and
people are donating less.
Tiffany Washko:
Yes.
They need this, especially during these tough economic times.
Those are the places that are going to suffer and need the most help.
So, this is a great way to do that.
Ginger Freebird:
I’ve been looking for another place that would
send a driver. I found one, but
then the driver never comes.
Because I don’t have the room in my smaller car to take it all to a second
place. The teen place only
needs it once a week. So, I’m
still coordinating that.
Tiffany Washko:
Okay.
Do you have a rough idea of how much in a monetary value how much
you’ve been able to help these homeless shelters?
Ginger Freebird:
They’re valuing it at about 450 a week.
Then I give it to miscellaneous other ones.
I have been keeping a tally.
I take pictures of most everything I get, and I keep lists.
I put it on Twitter under Twitter.com/freegan, I put down
my daily runs, my bun runs, what I’ve got.
It’s about 29,000 dollars now in 9 months.
This also has been feeding my family, so it’s cut our grocery bill
about 300 dollars a month. I
only have to get a few things now, everything else is provided.
Tiffany Washko:
Wow.
This has definitely made me take a closer look at freeganism.
I did see the Oprah show, but it just didn’t make that leap for me.
Ginger Freebird:
It’s curious.
Most of my friends don’t know about it, because they would think it’s
disgusting or something. My
good friends know, and they think they just couldn’t do it. For me, it’s kind of a sense of adventure.
I need something that’s a sense of adventure, and something
different. It’s actually a good
therapy for depression. It gets
you up, and you think, “I’ve got to see what’s in the bin today.”
There’s always surprising things.
One day I found 26 five pound crates of oranges that were absolutely
delicious. I ate about 30 a
day, and then gave away hundreds of them.
There are things to keep in mind.
If someone is thinking of trying this, definitely make sure it’s okay
with the police first. Then go
when there aren’t many people around.
I suggest taking a car and parking a little ways, usually there’s a
parking spot 10 or 20 feet away, and then when no one is around just go and
look in. I use a grabber device, the type that older people use
when they can’t pick things up.
It’s a 3 foot pole with a handle, then the claws go together.
I found there are a lot of cheap ones out there, and a good one is
the MedMinds brand that’s found at Walgreen’s for 20 dollars.
It pays for itself in about 20
minutes. You can stand outside the bin, and just lean that in and
it will pick up cans and fruits and things.
The best days are when it’s stacked high and you can just lift the
whole boxes of fruit out, and you don’t have to take it one by one with the
grabber. But, it will grab loaves of bread and so on. The second tool that is needed is some sort of rake or
long poled thing that can bring things from the back of the bin to the
front, then you can get it with your grabber.
Also, I recommend wearing a back brace or back support type of thing,
and wrist braces, and old clothes that you don’t mind if they get paint,
spaghetti sauce, or ruined. I wear solid dark clothes just so that I won’t stand out.
Tennis shoes and socks to protect my feet.
There are nails and glass sometimes around there.
I wear a hat and sunglasses.
Then I have a nice BMW, so people just think I’m getting a box.
The ruse is you just keep an empty box beside you, and if someone
does come by you can just take the box and get into your car.
They think you’re looking for boxes to move, and that’s socially
acceptable.
Tiffany Washko:
Have you ever had a problem with store personnel
questioning you or anything like that?
Ginger Freebird:
Only twice right when I started when I didn’t
know to just get in the car if you hear the slightest sound of a door
opening, which I do now. I
said, “Oh, I’m just getting food for the homeless.”
They said, “You can’t ….” Something.
I just said, “Okay.
Thank you.” You just need to be polite.
You don’t want to get in a confrontation.
You don’t want to talk at all, because if they actually ask you to
not come there, then they have asked you not to trespass and then it could
become technically illegal to go there.
So, I haven’t talked with anybody.
No one has noticed me in about 8 months.
IF cars go by, I just stand to the side.
If you look like you know what you’re doing they think you’re just
working for the store or they don’t even give you a second glance.
I just get out one box full at a time and then get it
into the car and close the trunk.
I never leave the trunk open where passer bys could see boxes and
boxes of food. I don’t keep 2
or 3 boxes at my feet at the bin and then take it over, because a manager
could come out or someone could come by and they’d know what I’m doing.
This way it’s very discreet.
Tiffany Washko:
Okay.
That sounds good. I am
definitely intrigued. I don’t
think it would work so much where I am, because I’m in a small town.
But, I’m hoping to move to a city again, so it would probably be
something that I could try. I’d
like to. What were some of your best all time finds?
Ginger Freebird:
Some of my best all time finds were twice I have
found three painter’s canvases stuffed in the bin by somebody.
They didn’t like their paintings, threw away 3 foot by 4 foot
canvases. They didn’t realize that someone else can just paint
right over those and make their own paintings.
That was wonderful, getting several canvases.
The teen center loves any art items and framed items they can use in
their art projects. Something they’re always looking for is a mother load,
which is several of the big triple garbage bags with cold deli sandwiches
and deli salads just filled with 50 of them.
You can sometimes find three of those together.
That’s huge. It’s
hundreds of dollars of food at one time.
Another time, someone had thrown away several garbage
bags full of boxed games and puzzles, shoes, clothes, a computer, hair
dryer, bathroom mirror, backpacks.
It was fun finding all that.
Tiffany Washko:
Sounds like somebody maybe got upset with their
roommate or spouse and threw their stuff out.
Ginger Freebird:
That could be.
It could have been a divorce.
It looked to me like the kids were growing up and they threw out all
these kid’s things. So, I
donated that to a kid’s place. I’ve seen weird things thrown away like car doors,
mirrored closet doors. Once an
8 foot couch just sticking up vertically like the Leaning Tower of Pisa.
A child’s battery operated car that a child can drive around, bikes,
furniture. I found some really
nice wicker furniture sitting beside the bin.
I find computers beside the bin, and then take them to local
Goodwill. These people just don’t want to call up a thrift store
and say, “Come pick this up.”
For some reason they would rather take it to a bin than have somebody pick
it up for free, or call Freecycle and have someone pick it up, or take it
another mile to the closest Goodwill store or something.
They don’t see any value in these things that they’re throwing away. One time I watched a family of 3 throw away a whole
truckload of things, including tennis rackets, racket ball rackets, a George
Foreman fryer, and clothes, a computer, magazines, books, just nonchalantly
throwing it all in the bin. I just watched and then I went back later with the car
and I got all that I could, cleaned it up and took it to a thrift store just
for the sake of recycling it and keeping it out of the landfills.
Tiffany Washko:
Wow.
That is so sad when there are people that need and want these things,
would be grateful to have them, that we can just throw them away as if, like
you said, they have no value.
Ginger Freebird:
It’s amazing.
Some statistics are that there are about 36 million people in America
that are what they call food insecure.
They don’t know where their next meal is coming from, or if they’ll
have a next meal. About 13
million of those are children.
23 million are adults. Those
are older statistics, so I’m sure they’ve increased.
There’s no reason that anyone needs to be hungry in
America. We actually already
have the food. It’s just a
matter of getting the trust of some of these grocery stores and having them
take the time to let you have a driver come by and take their 10 sheet cakes
instead of seeing them all thrown in the bottom of a bin on top of bread, on
top of apples, and other things.
I got all of my Halloween decorations from the bins.
Tons of pumpkins. I get
about 10 bouquets of flowers a week.
I just got 22 herb plants a week ago that I’m nursing back to life
and are doing well.
Tiffany Washko:
What do you hope to accomplish in the future
with what you’re doing? Do you
hope to make it a bigger operation?
Hope to reach out to more people?
Do you have any goals?
Ginger Freebird:
Yes.
My ultimate goal is to see everyone fed in America.
It is feasible to feed everyone.
I would like to see the stores actually approve us picking this up.
Where we wouldn’t have to get it from a bin, we would be stopping by.
I would like to see a network in my city of hundreds of
drivers that would be picking up from a store close to them and then it
would be coordinated to take to a shelter that’s near them.
They would get to keep one box of food themselves and they would get
a receipt from the shelter.
We’d have it all coordinated and worked out that way.
I am starting this 50123 paper work and I do have some
restaurants that do want to work with us, and some caterers.
It’s a matter of getting enough drivers that can pick these up at
convenient times for the stores and take it immediately to the shelters.
That’s feasible to happen.
With the food banks they have to send out their drivers to go to all
the stores all day long in refrigerated trucks, bring it back, store it at
their central area, then sort it all out, then take it later.
So they can’t handle all the fresh fruits and vegetables.
They do handle some. I
see filling a real need with the fresh fruits and vegetables, and then also
the bakery items, deli items, and anything else.
Tiffany Washko:
It’s been great talking with you about this.
This is a very intriguing subject.
I know I’ve had a couple of people on my blog mention it and express
an interest in it. So, when I
saw you on Twitter, I knew that you’d be a perfect person to interview.
Thank you for speaking with me.
I’m going to link to your Squidoo page on the blog, so that people
can read more about what you’re doing and also see a lot of pictures of your
finds.
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